Product Contest & Auction
Wisconsin State Fair and the Wisconsin State Fair Dairy Promotion Board are excited to host the annual Wisconsin State Fair Dairy Products Contest and Auction. Each year, over 400 locally produced products are judged and ranked across more than 40 classes.
An overall Grand Master Cheesemaker, Grand Champion Butter, Grand Champion Yogurt, Grand Champion Sour Cream and Grand Champion Milk are designated each year. These champions along with each class winner are presented and auctioned off at a special event during the Wisconsin State Fair.
Entries for the contest are due on June 5, 2020 and cost $25 with product delivery expected to the Wisconsin Products Pavilion at the Wisconsin State Fair Park by June 19.
2021 Full contest details and application are available soon.
For questions, please contact Brian Bolan at firstname.lastname@example.org or call 414-266-7050.
2021 Blue Ribbon Dairy Products Auction
Date: Thursday, August 12
Time: 4 pm
Location: Saz’s Hospitality Village – Wisconsin State Fair Park
The Blue Ribbon Dairy Products Auction features the sale of each winning class entry from the Wisconsin State Fair Dairy Products Contest. The money raised at the auction supports student scholarships and the board’s dairy promotion efforts at the Wisconsin State Fair.
To pay for tickets for the auction or your auction items, please click here.